Info for Patients and Visitors

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Tanner Cafés

The Tanner Cafés located inside each of our hospitals in Bremen, Carrollton, Villa Rica and Wedowee, Alabama, provide visitors and staff with a great selection of freshly prepared food, utilizing locally grown produce and other locally-sourced ingredients when possible.

Bistro '49, located inside the The Tanner Café at Tanner Medical Center/Carrollton, serves your favorite Starbucks coffees and pastries.


Blue Bike Bistro at Tanner Health Pavilion

Hours: Tuesday through Thursday, 11 a.m. to 3 p.m.

706 Dixie Street, ground floor.

Serving salads, sandwiches, pizzas, paninis and cookies.


The Tanner Café at Tanner Medical Center/Carrollton

Hours: Monday through Sunday, 6:30 a.m. to 7 p.m.

Breakfast: 6:30 a.m. to 10 a.m.
Lunch: 10:45 a.m. to 2 p.m.
Dinner: 4:30 to 7 p.m.Grill: 6:30 a.m. to 6:30 p.m.
Closed daily from 10 to 10:45 a.m.

The Tanner Café at Tanner Medical Center/Villa Rica

Hours: Monday through Sunday, 7 a.m. to 6 p.m.

Breakfast: 7 to 10 a.m.
Lunch: 11 a.m. to 3 p.m.
Grill: 11:30 a.m. to 2:45 p.m., 4:30 to 5:45 pm.

The Tanner Café at Higgins General Hospital

Hours: Monday through Friday, 7 a.m. to 6 p.m.

Breakfast: Monday through Friday, 7 a.m. to 9 a.m.
Lunch: Monday through Friday, 11 a.m. to 1:30 p.m.
Grill: Monday through Friday, 11 a.m. to 5:45 p.m.
Closed Saturday and Sunday.

Tanner Café at East Alabama

Hours: Monday through Friday, 7 a.m. to 1 p.m.

Breakfast: Monday through Friday, 7 a.m. to 9 a.m.
Lunch: Monday through Friday, 11 a.m. to 1 p.m.
Closed on Saturday and Sunday.

The Tanner Café at Willowbrooke at Tanner

This café only serves patients and staff.

Blogs

Tanner MyChart Helps You Take Care of the Ones You Love
Tanner MyChart Helps You Take Care of the Ones You Love

Are you responsible for the health care of young children or aging adults in addition to managing your own?

Savor the Season: Holiday Cooking Tips for Special Diets
Savor the Season: Holiday Cooking Tips for Special Diets

The holiday season invites us to celebrate with food and togetherness, but for those with dietary restrictions like diabetes or gluten allergies, it can be a daunting time. Crafting inclusive holiday meals ensures everyone can join the festivities and promotes wellness for the whole family. By embracing these dietary needs, we can explore delicious new recipes that satisfy both health and taste.

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